Nimki is that one snack every Bihari household makes during festivals and special occasions - light, flaky, golden and perfectly crispy. Our Nimki is made entirely by hand, cut into traditional diamond shapes and fried to a perfect golden crunch.
Seasoned simply with kalonji (nigella seeds) and a touch of spice - nothing artificial, nothing unnecessary. Just the real taste of homemade namkeen the way it's always been made.
Perfect with morning or evening chai, as a travel snack, or packed as a festive gift.
Ingredients: Refined flour, kalonji, ajwain, edible oil, salt, spices
Weight: 200g / 400g
Storage: Store in an airtight container. Best consumed within 30 days.
