Nilambu
Ghee Thekua - Pure Desi Ghee Thekua
Ghee Thekua - Pure Desi Ghee Thekua
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If regular Thekua is comfort food, Ghee Thekua is pure indulgence.
Made with the same traditional recipe as our classic Thekua - whole wheat flour, pure jaggery, cashews and raisins - but generously loaded with pure desi ghee for a noticeably richer flavour, a deeper golden colour and a texture that simply melts in your mouth.
This is the version made during special occasions in Bihari households - when someone important is coming home, when a festival calls for something extra special, or when you simply want the best version of a beloved classic.
Made entirely by hand in small batches. No shortcuts, no substitutes, no compromises.
Ingredients: Whole wheat flour, pure jaggery, desi ghee, cashews, raisins, dry coconut, cardamom
No preservatives. No palm oil. No refined sugar. No artificial flavours.
Weight: 250g / 500g
Storage: Store in a cool dry place. Best consumed within 15 days.
Specifications
| Specification | Value |
|---|---|
| Ingredients | Wheat flour, jaggery, desi ghee, coconut, cardamom |
| Key Difference | pure desi ghee |
| Weight | 250g / 500g |
| Shelf Life | 15 days |
| Storage | Cool, dry place |
| Type | Premium Traditional Bihari Sweet |
| Best For | Festivals, special occasions, gifting |
